Description
Kettle Chips Sea Salt & Balsamic Vinegar
In 1997, our founding Chef, Chris, hit upon the idea of complementing sea salt with the distinctively subtle tang of real balsamic vinegar. Sourced from Modena and oak-aged, it creates the perfect balance. A KETTLE® twist on a classic (the first of many!) which has now become one of our iconic flavours.
INGREDIENTS:
Potatoes, sunflower oil, sea salt, dried balsamic vinegar, potato maltodextrin, sugar, dried barley malt vinegar, citric acid.
